ESC Swab




 

ESC (Easy Surface Checking) swab range includes a new generation of sampling devices for microbiological examination of surfaces, especially recommended for food and pharmaceutical industries.



Product features:

  • prefilled swab device
  • rayon bud
  • wide range of diluents
  • leak-proof closure
  • transport and storage at room temperature
  • conform to international standards (ISO 18593, ISO 17604)
Ref. Description Packaging

85615

ESC swab BPW + Neutralizing

100 tubes x 4 mL

85603

ESC swab Buffered Peptone Water

100 tubes x 10 mL

85604

ESC swab Buffered Peptone Water

100 tubes x 5 mL

85605

ESC swab D/E Neutralizing Broth

100 tubes x 10 mL

85606

ESC swab D/E Neutralizing Broth

100 tubes x 5 mL

85614

ESC swab Demi Fraser Broth

100 tubes x 10 mL

85607

ESC swab Letheen Broth

100 tubes x 10 mL

85608

ESC swab Letheen Broth

100 tubes x 5 mL

85621

ESC swab Letheen Broth

100 tubes x 1 mL

85609

ESC swab Maximum Recovery Diluent

100 tubes x 10 mL

85610

ESC swab Maximum Recovery Diluent

100 tubes x 5 mL

85612

ESC swab Mycoplasma Transport Broth

100 tubes x 5 mL

85601

ESC swab Neutralizing Rinse Solution

100 tubes x 10 mL

85602

ESC swab Neutralizing Rinse Solution

100 tubes x 5 mL




References

 

ISO 18593:2018. Microbiology of the food chain − Horizontal method for surface sampling.


ISO 17604:2015. Microbiology of the food chain − Carcass sampling for microbiological analysis


ISO 6887-1:2017. Microbiology of the food chain − Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Part 1: General rules for the preparation of the initial suspension and decimal dilutions.


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